How to Freeze Thanksgiving Gravy Ahead of Time
Thanksgiving gravy is a must-have on the feast table. This delectable and versatile sauce is made to elevate everything it touches on the plate, and reflect the savory flavors of the perfectly roasted turkey that just made its debut on the table. Obviously, that means you’ll be using the fresh pan drippings, right? As if the host wasn’t frantic enough with cooking, reheating, plating, and serving; Now they have to make a last minute gravy. Pass. You can save yourself trouble and still get that rich turkey flavor by freezing your gravy now and adding pan drippings later.For the past two years, I’ve hosted friendsgiving. That means catering a feast in my petite New York City apartment kitchen. I like a challenge. I usually make my gravy from a mixture of store bought turkey stock and fresh p...