Lower Death Risk in People With Diabetes Who Drink Green Tea and Coffee Daily

[{"selector":"#anim-627da99d-1fd9-4309-85f4-f7b1ce7c09c7","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d920ed78-a627-455a-8e99-4fd229b2ee2c","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 135.85469%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Drinking 4 or more daily cups of green tea plus 2 or more of coffee was associated with a 63% lower risk of death over a period of around 5 years, the findings show.

People with type 2 diabetes

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